A CUP OF JO: Homemade Ketchup | joannagoddard.blogspot.ca.
Who needs store-bought when you can DIY it? I love homemade ketchup when the Farmer’s Market ripe, juicy reds are in season. I grew my own tomatoes in NY, but haven’t attempted them here in the desert. If you love to preserve foods, make sure to jar up a few bottles of ketchup along with your jams and jellies!
Enjoy!
La Cashionista 
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